À la carte
Lunch menu
Snacks
Fresh oyster mignon
1 ks / 120 Kč
Culatello ham
290 Kč
Chicken nuggets with caviar
4 ks / 690 Kč
Starters
“Fassona” beef tartare
chestnuts | tarragon | sourdough
350 Kč
Turbot ravioli
hazelnut | radicchio | smoked bacon hollandaise
390 Kč
Mushroom paté
calvados | parmesan | sourdough
390 Kč
Cauliflower soup
hazelnuts | beurre noisette | sourdough
290 Kč
Mains
Seared seabass
kohlrabi | verjus | chervil
650 Kč
Suckling pig
hibiscus | savoy cabbage | jus
590 Kč
“Sorana” rib-eye steak
beef fat roast potatoes | truffle
790 Kč
Bread cavatelli
bread miso | Marmite | Belper Knolle
550 Kč
Oyster mushroom
mushroom ketchup | thyme | “boscaiola” sauce
490 Kč
Desserts
Chocolate tart
caramelized peanuts | quinoa ice cream
280 Kč
Quark mousse
apricot compoté | almond madeleine | spruce tip honey
250 Kč